CHEF FRANK BRIGTSEN

HONOR SOURCE YEAR
Top Ten New Chefs in America Food & Wine Magazine 1988
Chef of the Year New Orleans Magazine 1994
Best Chef: Southeast James Beard Awards 1998

BRIGTSEN'S RESTAURANT

HONOR SOURCE YEAR
Five Beans (Superior Rating) Gene Bourg, restaurant critic,
The Times-Picayune newspaper,
New Orleans
1986, 1990
14/20 Toques
Lauriers Du Terroir Award
Gault Millau,
The Best of New Orleans
1991
Good Value Dining Award Travel & Holiday Magazine various
DiRoNa Award Distinguished Restaurants Of North America various
Fine Dining Hall of Fame Nation's Restaurant News 1999
94/100 Tom Fitzmorris, restaurant critic,
MENU Magazine, WSMB Radio
2000
Top Cajun Restaurant Zagat Survey, New Orleans various
IVY award Restaurant & Institutions 2001
Humanitarian Award James Beard Foundation 2006

"Rebuilding New Orleans - One Plate at a Time"

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